Wednesday, October 28, 2009

Zebra Cake


I first saw this beauty  here  and had to try it but kept putting it off.I finally tried it the other day we  loved it so much that we finished it off in 2 days.If you haven't tried it ......go on try it u won't be dissapointed. I did not want to make it from scratch like in the original so I tried it with a moist yellow cake mix which I happened to have in my pantry.






What u'll need:
1 pack of moist yellow cake mix
4 tbsps of dark cocoa pwdr
Butter or oil to grease the cake tin





Method:

Prepare the cake batter as per the instructions on the box.Divide the batter into two equal parts and mix the dark cocoa pwdr to one part. Preheat the oven at 350 degrees. Grease the cake tin and drop 3-4 tbsps of cake mix and now add 3-4 tbps of cocoa mixed batter on top of the first batter.Repeat the process till you are done.DONOT try to spread the batter.It will spread on its own. Follow the same procedure as here like I did.Your cake will turn out perfect!!! Bake the cake at 350 degrees for 35-40 mins on the middle rack. Check after 35 mins by inserting a tooth pick and if comes out clean your cake is done.Take the cake out ,let it cool and the cut into it.Enjoy!!!














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