Sunday, February 26, 2012

Zucchini Pacchadi/ Zucchini Chutney

              "Zucchini is ground together with dry roasted Corinader seeds, peanuts,dried red chillies, garlic and tamarind."



Ingredients :

Zucchini ------------------------------------- 2
Tomato--------------------------------------- 1 small
Dried red chillies--------------------------- 3
Coriander seeds---------------------------- 1 tbsp
Jeera/Cumin seeds------------------------- 1/ 2 tbsp
Garlic---------------------------------------- 2 pods/cloves
Fenugreek seeds---------------------------  4 seeds
Tamarind------------------------------------ 4(1" pieces)
Cilantro-------------------------------------- 1 tsp for garnishing
Oil-------------------------------------------- 1 tsp
 


Method :

  • Cut the ends off zucchini and discard them. Dice zucchini with skin and keep aside.
  • Dry roast coriander seeds, jeera, dried red chillies, garlic, peanuts, fenugreek seeds on low and keep aside to cool.
  • Heat oil in a kadai and add the diced zucchini, add chopped tomato and tamarind , close lid and cook till the vegetable is cooked.
  • Grind the dry roasted ingredients and add salt.
  • Add the cooked and cooled zucchini mixture to the ground powder and grind into a paste.
  • Add little water if needed.
  • Adjust seasonings. Garnish with cialtro.
  • Enjoy!!!

4 comments:

Usha said...

Bhagi, good to see revive the blog. Looking forward to more yummy recipes!

Bhagi said...

Thanks Usha :)

Sriya said...

first time here glad to follow you ... very tasty healthy chutney.
visit my blog www.sriyafood.blogspot.com

SweetKaramKapi said...

first time here, nice blog name and nice collection of recipe.

DO visit and participate

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